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AM Cov Khoom Noj Khoom Haus, Limited
Ntxiv: 20Floor, B Thaiv. Hloov 1, Pharma hav, thaj chaw siab, jinan, Shandong
Tel: + 86-531-87100375
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Ph: +8613964066237
E-mail: chenli@amfoodchem.com
Kab xeb

Kab xeb

Capsaicinoids Nyob rau hauv cov kua txob ua tau yooj yim, cov ntaub ntawv uas muaj cov kua nplaum yog feem ntau hu ua capsaicinoids uas yog ua los ntawm ntau tshaj kaum hom kev haus hauv capsaicin lub hom. Lub tebchaw loj yog capsaicin thiab Dihydrocapsaicin thiab yog li ntawd. Yuav siv tau ua cov tshuaj rau sab nrauv daim ntawv thov, ...
Tsham tam sim no

Kab xeb

Hauv cov kua txob tau yooj yim, cov ntaub ntawv uas muaj cov kua nplaum yog feem ntau hu ua capsaicinoids uas yog ua los ntawm ntau tshaj kaum hom tshuaj hauv capsaicin lub hom. Lub tebchaw loj yog capsaicin thiab Dihydrocapsaicin thiab yog li ntawd.

Yuav siv tau ua tshuaj rau daim ntawv thov sab nraud, Capsaicinoid muaj qhov zoo rau kev kho mob thiab txo tus mob. Nws cov peev xwm dag nyob rau hauv cov nyhuv ntawm poob ceeb thawj los ntawm burning rog. Cov vev tsoob, tsis sib haum xeeb thiab tsis muaj pob kws ua lag luam ntawm Capsaicinoids yog siv dav hauv nkoj, cov chaw hauv xeeb ceem thermoelectric, cov chaw noj haus nuclear, thiab lwm yam.

Cov npe thiab feem ntau ntawm cov khoom xyaw tseem ceeb rau kev noj tshuaj Capsaicinoids.

Lub npe

Code

Lub npe ntawm lub npe

Cov Chilli txawv teb chaws%

Tsev Chilli%

Capsaicin

C

trans-8-methyl-N-vanillyl-6-nonenamide

55-65%

60-70%

Dihydrocapsaicin

DHC

8-methyl-N-vanillyl-nonamide

25-35%

20-30%

Nordihydrocapsaicin

NDHC

7-methyl-N-vanillyl-octamide

2-10%

3-8%

Homodihydrocapsaicin

HDHC

9-methyl-N-vanillyl-decamide

-

-

Homocapsaicin

HC

trans-9-methyl-N-vanillyl-7-decenamide

-

-

Cov zus tuaj yeem tsim los ntawm cov txiv hmab txiv ntoo ntawm cov tshuaj tua tau capsicum L. Tam sim no, peb lub tuam txhab muaj peev xwm ua tau 1500kg capsaicinoids txhua xyoo.

Kev Qhia:

Tshwm dawb los yog lub teeb daj rab koob siv

Cov tshuaj Capsaicinoids ≥ 95% (HPLC, uas yog capsaicin ≥60%, Dihydrocapsaicin≥20%)

Melting point 57 ~ 66 ℃

Ignition residue ≤1.0%

Tsis poob ntawm qhov ziab ≤1.0%

Qhov zoo yog ua kom tiav raws li tus qauv hauv American Pharmacopoeia. [No.24 dossier (1999 tsab) ... No.30 dossier (2007 ib tsab)]


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  • Tiv tauj peb
    AM Cov Khoom Noj Khoom Haus, Limited
    Ntxiv: 20Floor, B Thaiv. Hloov 1, Pharma hav, thaj chaw siab, jinan, Shandong
    Tel: + 86-531-87100375
    Fax: + 86-531-87105371
    Ph: +8613964066237
    E-mail: chenli@amfoodchem.com
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